Best Regional BBQ Style In The U.S.

Theres nothing quite as inveterate to American cuisine as BBQ, especially in the South. Beginning with the Carolina dug out hog pits of early America, BBQ has spread throughout the country and now includes many styles from a variety of animals. Which BBQ style in the U.S. is your favorite? There may be other styles not on this list due to the limited options of ten, but iv'e read of other styles such as the whole hog with vinegar and spices of the eastern Carolinas, Hawaiian Kalua, Oklahoma Style etc.. but I ended up with the ten that i did by only listing the styles that can be primarily exemplified by a particular city of origin or prominence as opposed to a style that is broadly associated with a more general area of the country.